The city’s first hotel, and still the first choice of sophisticated travelers and world statesmen, has been a landmark on Lake Geneva since 1834. Now, as Four Seasons Hotel des Bergues, it blends a revitalized sense of history with comfort, relaxation and warm, genuine personal service.
Guided by renowned interior designer Pierre-Yves Rochon, the 115 guest rooms and suites are richly elegant, combining the Hotel’s classic sophistication and style with the latest in technology. You’ll be enchanted by views of the lake, the Old Town or the courtyard. All accommodations are bright and airy, decorated with rich blue and green fabrics, light woods and Louis Philippe-style furnishings. Nearly a quarter of the rooms are spacious suites – most with step-out balconies and views of Lake Geneva.
FOOD & DRINK: "Il Lago", Northern Italian fare, accompanied by exceptional Italian, French and Swiss wines from an exclusive selection of boutique vineyards.
"Izumi", Japanese-fusion concept of innovative Nikkei cuisine. The roof-top terrace offers a 360-degree view over Geneva, the lake and the surrounding mountain panorama.
SPA & WELLNESS: The newly completed Spa Mont Blanc (1200m2), a luxurious rooftop sanctuary featuring an indoor heated swimming pool with glass ceiling, separate vitality pool, hammam, a Japanese Restaurant, a 100m2 fitness room with Technogym equipment, Shu Uemura salon, outdoor terrace and treatment rooms.
LOCATION: On the Rhone River, adjacent to the Pont Mont Blanc and Lac Leman, and walking distance to the Old Town.